Head of Housekeeping.
Managing housekeeping operations, maintaining
cleanliness standards, supervising staff, and controlling inventory, requiring
a Hospitality/Housekeeping Management Degree/Diploma and 4+ years experience
Key Qualifications
- Diploma/Degree
in Hospitality Management
- 5-7
years’ housekeeping operations experience, 2-3 in a supervisory/managerial
role
- Strong
knowledge of cleaning standards, safety & inventory control
- Budget
management experience
Key Responsibilities
- Lead
housekeeping planning to maintain cleanliness standards
- Recruit,
train and supervise the housekeeping/laundry team
- Manage
departmental budget, linen & supplies inventory
- Coordinate
with Front Office & Maintenance
- Monitor
KPIs and compliance
How to Apply
Send your Cover Letter &
CV to: hr@trianum.co.ke
Deadline: 19 September 2026
